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Browse Books: Cooking / Essays & Narratives

The Land Where Lemons Grow: The Story of Italy and Its Citrus Fruit Cover Image
$25.00
Not in Stock
Lucky Peach, Issue 9 Cover Image
By David Chang (Editor), Chris Ying (Editor), Peter Meehan (Editor)
$12.00
Not in Stock
Milkier Pigs & Violet Gold: Philippine Food Stories Cover Image
$44.99
Not in Stock - Contact to Order
The Third Plate: Field Notes on the Future of Food Cover Image
$19.00
Not in Stock
Fried Walleye and Cherry Pie: Midwestern Writers on Food (At Table ) Cover Image
By Peggy Wolff (Editor), Peggy Wolff (Introduction by)
$21.95
Not in Stock
Lucky Peach, Issue 10: A Quarterly Journal of Food and Writing Cover Image
By David Chang (Editor), Peter Meehan (Editor), Chris Ying (Editor)
$12.00
Not in Stock
Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region Cover Image
$80.00
Not in Stock
Lucky Peach, Issue 6 Cover Image
By David Chang (Editor), Peter Meehan (Editor), Chris Ying (Editor)
$12.00
Not in Stock - Contact to Order
The Supper of the Lamb: A Culinary Reflection Cover Image
By Robert Farrar Capon, Deborah Madison (Introduction by)
$18.00
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Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today Cover Image
$17.00
Not in Stock
Red Sands: Reportage and Recipes through Central Asia, from Hinterland to Heartland Cover Image
$37.00
Not in Stock
The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's Table Cover Image
$29.99
Not in Stock

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